The Restorative

The OFF MARKET GROUP Private Real Estate Investors
Aug 13, 2025
1 min read

Updated: Oct 18, 2025

The Official RMBC Newsletter/ Blog

Getting to Know The Restorative The Restorative is more than a newsletter — it’s the heartbeat of our church community. Designed to keep you informed, inspired, and connected, The Restorative brings together ministry updates, event highlights, testimonies, encouragement from our Pastor and First Lady, and opportunities to serve and grow in Christ.

Here, you’ll find stories that celebrate God’s faithfulness, teachings that strengthen your walk with the Lord, and news that keeps you connected to the Restoration Missionary Baptist Church family. Whether you are a long-time member or new to our fellowship, The Restorative helps you stay rooted in the vision, mission, and ministry of RMBC.

Discover what God is doing in and through our church — one edition at a time.

Serving Suggestion

Serve with a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 4 days.

Notes

Preheat your oven to 350°F (175°C). Lightly grease a 9x13 inch (23x33 cm) baking dish.

Spread the drained crushed pineapple evenly in the bottom of the prepared baking dish.

Evenly spoon the cherry pie filling over the layer of crushed pineapple.

Follow with an even layer of the blueberry pie filling.

Sprinkle the shredded coconut over the pie fillings.

Prepare the yellow cake mix according to the package instructions, then gently pour over the layers in the baking dish, spreading it evenly.

Top with a generous sprinkle of the sliced almonds.

Bake in the preheated oven for about 45 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

Allow to cool for at least 15 minutes before cutting and serving.

Instructions

1 box (18.25 oz) yellow cake mix

20 oz can crushed pineapple, drained

21 oz can cherry pie filling

21 oz can blueberry pie filling

1 cup shredded coconut

1 cup sliced almonds

For the Cake

Heavenly Harvest Cobbler

Head Chef

RESTorative Recipes

women chef with white background (3) (1).jpg

average rating is 5 out of 5

A sweet and comforting dessert layered with the abundance of God’s blessings—pineapple, cherries, blueberries, coconut, and almonds—covered in golden cake and rich butter. Perfect for fellowship gatherings, Sunday dinners, or special occasions when you want to share the goodness of God’s provision with others.

Servings :

Calories:

350

Prep Time

15 mins

Cook Time

35-40 mins

THE RESTORATIVE